Available for download with iTunes.
About Karina's e-book cookbook:
From author Karina Allrich: I hope this gluten-free cookbook inspires you--- and most of all, gives you hope. Because living gluten-free is not only good medicine, it can be downright fabulous.
So let go of old expectations, forget the tried and true of the past and have a little fun playing in the kitchen. Risk new flavors. Get intrigued by the magic of baking without gluten. Living gluten-free is a challenge, yes. But you know what?
It can also be delicious.
Included in this Gluten-Free Goddess e-book are my best gluten-free Pizza Crust recipe, our favorite Delicious Gluten-Free Bread and Whole Grain Bread, Skillet Cornbread with Green Chiles, Multi-Grain Dinner Rolls, Irish-American Soda Bread, and Whole Grain Olive Bread.
You'll also find appetizers (from Nutty Multigrain Crackers to Fried Zucchini Chips with dip) and family favorites such as Kicked Up Mac n Cheese, Grilled Vegetable Pasta Salad, Quinoa Salad with Maple Vinaigrette, Zucchini Gratin and Sweet Potato Black Bean Enchiladas- and more. For readers looking for lighter fare, my favorite Creamy Detox Soup, Quinoa Taco Salad, and Coconut Corn Chowder with Lime await you.
Breakfast and sweet recipes include Sunday Morning Pancakes, Peach Coffee Cake, Orange Kissed Almond Muffins, Spotted Dog, Blueberry Almond Muffins, Quinoa Breakfast Bars, Zucchini Bread, Iced Pumpkin Scones, Dark Chocolate Brownies, Chocolate Chip Cookies, Raspberry Coconut Almond Bars, Pumpkin Praline Pie, Flourless Dark Chocolate Cake, Coconut Layer Cake, pumpkin, vanilla, and chocolate cupcakes (with several vegan frostings)... and more.
All baking recipes are dairy-free as well (if you prefer using dairy, simply substitute dairy butter and milk). And many are vegan, or easily egg-free (substitutions given).
Included are the basics of baking and cooking gluten-free- what to keep in your pantry, where gluten hides, and some quick start tips on making your gluten-free baking a success.
I hope you enjoy it!
with all its full color, page turning iBook goodness.
Available for iPad, iPod Touch and iPhone.
Note: Download on your iPhone, iPad, or iPod touch with iBooks and on your computer with iTunes. Books must be read on an iOS device. Download from iTunes here. For Blurb previewing purchasing: download the file onto your computer; bring it into iTunes; sync your iPad in iTunes. The cookbook will appear on your iBooks shelf.